Chia Pudding…

Like today, I like a breakfast that I can just grab from the fridge and don’t have to prep to much.
This Chia Pudding was something I found from the Instagram user hovkonditorn. She has ton’s of vegan recipes.
I had never heard of Chia before, it’s a seed and the texture of this dish reminds me of Tapioca. Since I love Tapioca I love this dish…
I make 4 at a time as they last in the fridge and my husband likes to eat them too.
One Serving:
2 1/2 Table spoons of Chia Seeds ( I buy the white ones)
3/4 Cup Vanilla Almond Milk (I don’t like regular, so you can use plain if you like)
1/2 scoop Protein Powder (I use vanilla)
Mix, put in the fridge and after 30mins Stir. This is very IMPORTANT!!! other wise you pudding will clump.
When you ready to eat, top with fruit. I like Strawberries and Blueberries. But I wanna try other fruits as well.

Nutrition Facts:
1 serving
120 calories, 4.5g fat, 11.5 grams of carbs and 7.5g protein. This is vary with the protein powder you use. Also this is without the fruit.


Overnight Oatmeal Parfait…

I like oatmeal, but I don’t like to cook in the morning… So when I found this Overnight oatmeal recipe on Pinterest I thought “Self let’s try this”

I changed the recipe and here it is:

Mix all these in a small Tupperware container or bowl.

1/4 c. of oats
1/4 c. of Vanilla Almond Milk
1 tsp. Chia Seeds

Cover and put in the fridge overnight.

This morning I layered the following in another Tupperware container…

1/2 c. of Fage fat free yogurt
1/2 tbsp of natural Peanut butter
1/2 c. of fresh sliced strawberries.

It was delicious and I am definitely going to make it again.

Nutrition Facts:
257 Cals, 7.3gr fat, 31.6g carbs 17.8gr protein.

Easy yummy Breakfast for on the go…

I love being able to grab something really fast out of the fridge if I need to head out. So this Chia Pudding is amazing and yummy. I prep like 4 of them at a time, I got these awesome screw lid tupper wares and they are perfect for this.

Chia Breakfast Pudding:
2 1/2 Tablespoons Chia Seeds ( I got mine in the health food section)
3/4cup vanilla Almond milk
1/2 scoop of Protein Powder
Mix all put in fridge after 30mins mix again, so it doesn’t clump and you get all the seeds from the bottom as well. This is IMPORTANT… if you don’t do this it gets clumpy and just not really good.

Then close up an fridgerate. I put berries on top when I eat it.

239 Calories, 9.3gr fat, 0.8gr sat. Fat, 23gr carbs, 15.1gr protein.