1lb. ground beef (you can substitute with Turkey)
Salt & Pepper
Basil and Oregano
1 Glove of Garlic
Sautee the garlic in a tsp of olive oil, add the ground beef and brown. Season with salt and pepper.
Cut the Zucchini length wise in half and cut of the ends. Then take a spoon and scoop out the seeds.
Place in glass pan, or a on a baking sheet.
Once ground beef is cooked, pour into the zucchini if it over flows it’s ok. Preheat oven to F350.
Slice the tomatos and place on top of the ground beef.
Then cover with Cheese, I use fresh Mozarell and used about half a block. And then sprinkled a little bit of shredded Italian Cheese mix on top. Season with Basil and Oregano. (sorry about the fuzzy picture)
Put in the oven for 40mins.
Then cut and serve… ( my family eat this over rice, I just forgo this)