I am working with a trainer now and I am not eating carbs in the evening, actually trying to avoid complex carbs almost all together. So we went to Costco yesterday and I love Cauliflower, so we bought a bag of florets.
I cut them into 1/2″ pieces today about 6 cups, then tossed 1/4 cup of Olive Oil and 1/4 cup grated Parmesan Cheese and some Lemon Garlic seasoning from Velata that I had bought this weekend and tossed them. Then spread them on a cookies sheet and put them in a preheated to F350 oven and roasted them for 30mins.
It was the most delicious Cauliflower I ever had.